6STA | pdb_00006sta

Crystal structure of the strawberry pathogenesis-related 10 (PR-10) Fra a 1.02 protein, E46A D48A mutant


Experimental Data Snapshot

  • Method: X-RAY DIFFRACTION
  • Resolution: 2.19 Å
  • R-Value Free: 
    0.259 (Depositor), 0.208 (DCC) 
  • R-Value Work: 
    0.213 (Depositor), 0.219 (DCC) 
  • R-Value Observed: 
    0.215 (Depositor) 

Starting Model: experimental
View more details

wwPDB Validation 3D Report Full Report

Validation slider image for 6STA

This is version 1.3 of the entry. See complete history

Literature

Structural Bases for the Allergenicity of Fra a 1.02 in Strawberry Fruits.

Orozco-Navarrete, B.Kaczmarska, Z.Dupeux, F.Garrido-Arandia, M.Pott, D.Perales, A.D.Casanal, A.Marquez, J.A.Valpuesta, V.Merchante, C.

(2020) J Agric Food Chem 68: 10951-10961

  • DOI: https://doi.org/10.1021/acs.jafc.9b05714
  • Primary Citation Related Structures: 
    6ST8, 6ST9, 6STA, 6STB

  • PubMed Abstract: 

    Although strawberries are highly appreciated fruits, their intake can induce allergic reactions in atopic patients. These reactions can be due to the patient's previous sensitization to the major birch pollen allergen Bet v 1, by which IgE generated in response to Bet v 1 cross-reacts with the structurally related strawberry Fra a 1 protein family. Fra a 1.02 is the most expressed paralog in ripe strawberries and is highly allergenic. To better understand the molecular mechanisms regulating this allergic response, we have determined the three-dimensional structure of Fra a 1.02 and four site-directed mutants that were designed based on their positions in potential epitopes. Fra a 1.02 and mutants conform to the START fold. We show that the cross-reactivity of all the mutant variants to IgE from patients allergic to Bet v 1 was significantly reduced without altering the conserved structural fold, so that they could potentially be used as hypoallergenic Fra a 1 variants for the generation of vaccines against strawberry allergy in atopic patients.


  • Organizational Affiliation
    • Departamento de Biología Molecular y Bioquímica, Instituto de Hortofruticultura Subtropical y Mediterránea (IHSM), Universidad de Málaga-CSIC, 29016 Málaga, Spain.

Macromolecule Content 

  • Total Structure Weight: 35.24 kDa 
  • Atom Count: 2,468 
  • Modeled Residue Count: 314 
  • Deposited Residue Count: 326 
  • Unique protein chains: 1

Macromolecules

Find similar proteins by:|  3D Structure
Entity ID: 1
MoleculeChains  Sequence LengthOrganismDetailsImage
Major strawberry allergen Fra a 1-2
A, B
163Fragaria x ananassaMutation(s): 2 
Gene Names: FRAA2
UniProt
Find proteins for D0E0C6 (Fragaria ananassa)
Explore D0E0C6 
Go to UniProtKB:  D0E0C6
Entity Groups
Sequence Clusters30% Identity50% Identity70% Identity90% Identity95% Identity100% Identity
UniProt GroupD0E0C6
Sequence Annotations
Expand
Reference Sequence

Experimental Data & Validation

Experimental Data

  • Method: X-RAY DIFFRACTION
  • Resolution: 2.19 Å
  • R-Value Free:  0.259 (Depositor), 0.208 (DCC) 
  • R-Value Work:  0.213 (Depositor), 0.219 (DCC) 
  • R-Value Observed: 0.215 (Depositor) 
Space Group: P 21 21 21
Unit Cell:
Length ( Å )Angle ( ˚ )
a = 58.138α = 90
b = 75.433β = 90
c = 83.109γ = 90
Software Package:
Software NamePurpose
BUSTERrefinement
XDSdata reduction
STARANISOdata scaling
PHASERphasing

Structure Validation

View Full Validation Report



Entry History 

& Funding Information

Deposition Data


Funding OrganizationLocationGrant Number
Ministry of Economy and CompetitivenessSpainBIO2013-33199-R
Ministry of Economy and CompetitivenessSpainBES-2014-068723

Revision History  (Full details and data files)

  • Version 1.0: 2019-12-18
    Type: Initial release
  • Version 1.1: 2020-01-15
    Changes: Database references
  • Version 1.2: 2020-10-07
    Changes: Database references
  • Version 1.3: 2024-01-24
    Changes: Data collection, Database references, Refinement description