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Crystal structure of the N-terminal 3 RNA binding domains of the yeast splicing factor Prp24
X-RAY DIFFRACTION
Crystallization
Crystalization Experiments
ID
Method
pH
Temperature
Details
1
VAPOR DIFFUSION, HANGING DROP
277
PROTEIN SOLUTION (10 MG/ML PROTEIN,
0.050 M SODIUM CHLORIDE, 0.0003 M TCEP, 0.005 TRIS PH 8.0) MIXED IN A 1:1 RATIO WITH THE
WELL SOLUTION (14% MEPEG 5000, 0.20 M TETRAMETHYL AMMONIUM CHLORIDE,
0.10 M SODIUM SUCCINATE PH 4.0) Crystals
cryo-protected with the well solution supplemented with 30% ethylene glycol., VAPOR DIFFUSION, HANGING DROP, temperature 277K
Crystal Properties
Matthews coefficient
Solvent content
2.65
53.61
Crystal Data
Unit Cell
Length ( Å )
Angle ( ˚ )
a = 114.608
α = 90
b = 125.848
β = 90
c = 196.542
γ = 90
Symmetry
Space Group
P 21 21 21
Diffraction
Diffraction Experiment
ID #
Crystal ID
Scattering Type
Data Collection Temperature
Detector
Detector Type
Details
Collection Date
Monochromator
Protocol
1
1
x-ray
100
CCD
MARMOSAIC 300 mm CCD
HORIZONTAL SAGITALLY FOCUSING 2ND BENT MONOCHROMATOR
CRYSTAL, VERTICAL BENT FOCUSING MIRROR