Find PDB structures and Computed Structure Models (CSM) by combining queries from tools in this suite: Attribute Search, Sequence Similarity, Sequence Motif, 3D Similarity, and 3D Motif with 'AND' logic.
The crystallographic structure of Flavorubredoxin from Escherichia coli
X-RAY DIFFRACTION
Crystallization
Crystalization Experiments
ID
Method
pH
Temperature
Details
1
VAPOR DIFFUSION, HANGING DROP
6.5
VAPOUR DIFFUSION (HANGING DROP) AT 34C (307 K) USING 1.0UL OF PROTEIN AT14 MG/ML WITH 1 UL OF CRYSTALLIZATION SOLUTION (0.2M NA-CACODYLATE PH 6.5, 0.2 M MGACETATE, 20% PEG8000).
Crystal Properties
Matthews coefficient
Solvent content
2.78
56
Crystal Data
Unit Cell
Length ( Å )
Angle ( ˚ )
a = 149.529
α = 90
b = 149.529
β = 90
c = 94.498
γ = 120
Symmetry
Space Group
P 6 2 2
Diffraction
Diffraction Experiment
ID #
Crystal ID
Scattering Type
Data Collection Temperature
Detector
Detector Type
Details
Collection Date
Monochromator
Protocol
1
1
x-ray
100
PIXEL
DECTRIS PILATUS 6M
LIQUID NITROGEN COOLED CHANNEL-CUT SILICON MONOCHROMATOR AND A CYLINDRICAL GRAZING INCIDENCE MIRROR