☰ Navigation Tabs
Structure of the Starch Branching Enzyme I (BEI) from Oryza sativa L
Crystallization Crystalization Experiments ID Method pH Temperature Details 1 VAPOR DIFFUSION, SITTING DROP 7.5 293.7 pH 7.5, VAPOR DIFFUSION, SITTING DROP, temperature 293.7K
Crystal Properties Matthews coefficient Solvent content 2.07 40.56
Crystal Data Unit Cell Length ( Å ) Angle ( ˚ ) a = 43.894 α = 90 b = 114.854 β = 93.98 c = 66.819 γ = 90
Symmetry Space Group P 1 21 1
Diffraction Diffraction Experiment ID # Crystal ID Scattering Type Data Collection Temperature Detector Detector Type Details Collection Date Monochromator Protocol 1 1 x-ray 100 CCD ADSC QUANTUM 210 M SINGLE WAVELENGTH
Radiation Source ID # Source Type Wavelength List Synchrotron Site Beamline 1 SYNCHROTRON SPRING-8 BEAMLINE BL38B1 1.000 SPring-8 BL38B1
Data Collection Overall ID # Resolution (High) Resolution (Low) Percent Possible (Observed) R Merge I (Observed) R Sym I (Observed) Net I Over Average Sigma (I) Redundancy Number Reflections (All) Number Reflections (Observed) Observed Criterion Sigma (F) Observed Criterion Sigma (I) B (Isotropic) From Wilson Plot 1 1.9 50 99.8 0.089 0.089 13 2.5 51972 51972
Highest Resolution Shell ID # Resolution (High) Resolution (Low) Percent Possible (All) Percent Possible (Observed) R Merge I (Observed) R-Sym I (Observed) Mean I Over Sigma (Observed) Redundancy Number Unique Reflections (All) 1 1.9 1.97 99.4 0.611 0.611 1.9 2.4 5175
Refinement Statistics Diffraction ID Structure Solution Method Cross Validation method Resolution (High) Resolution (Low) Number Reflections (Observed) Number Reflections (R-Free) Percent Reflections (Observed) R-Factor (Observed) R-Work (Depositor) R-Free (Depositor) R-Free (DCC) R-Free Selection Details Mean Isotropic B X-RAY DIFFRACTION MOLECULAR REPLACEMENT THROUGHOUT 1.9 28.83 49319 2653 99.68 0.18263 0.1806 0.22056 0.2176 RANDOM 23.665
Temperature Factor Modeling Anisotropic B[1][1] Anisotropic B[1][2] Anisotropic B[1][3] Anisotropic B[2][2] Anisotropic B[2][3] Anisotropic B[3][3] -0.06 -0.03 0.03 0.03
RMS Deviations Key Refinement Restraint Deviation r_dihedral_angle_2_deg 34.197 r_dihedral_angle_4_deg 16.335 r_dihedral_angle_3_deg 13.417 r_dihedral_angle_1_deg 5.129 r_scangle_it 1.34 r_angle_refined_deg 0.965 r_scbond_it 0.843 r_mcangle_it 0.529 r_mcbond_it 0.286 r_chiral_restr 0.071
Show All KeysRMS Deviations Key Refinement Restraint Deviation r_dihedral_angle_2_deg 34.197 r_dihedral_angle_4_deg 16.335 r_dihedral_angle_3_deg 13.417 r_dihedral_angle_1_deg 5.129 r_scangle_it 1.34 r_angle_refined_deg 0.965 r_scbond_it 0.843 r_mcangle_it 0.529 r_mcbond_it 0.286 r_chiral_restr 0.071 r_bond_refined_d 0.007 r_gen_planes_refined 0.004
Hide All KeysNon-Hydrogen Atoms Used in Refinement Non-Hydrogen Atoms Number Protein Atoms 5502 Nucleic Acid Atoms Solvent Atoms 561 Heterogen Atoms 46
Software Software Software Name Purpose PHASER phasing REFMAC refinement HKL-2000 data reduction HKL-2000 data scaling