Three-dimensional structure of (1,4)-beta-D-mannan mannanohydrolase from tomato fruit.
Bourgault, R., Oakley, A.J., Bewley, J.D., Wilce, M.C.(2005) Protein Sci 14: 1233-1241
- PubMed: 15840830 
- DOI: https://doi.org/10.1110/ps.041260905
- Primary Citation of Related Structures:  
1RH9 - PubMed Abstract: 
The three-dimensional crystal structure of tomato (Lycopersicon esculentum) beta-mannanase 4a (LeMAN4a) has been determined to 1.5 A resolution. The enzyme adopts the (beta/alpha)(8) fold common to the members of glycohydrolase family GH5. The structure is comparable with those of the homologous Trichoderma reesei and Thermomonospora fusca beta-mannanases: There is a conserved three-stranded beta-sheet located near the N terminus that stacks against the central beta-barrel at the end opposite the active site. Three noncanonical beta-helices surround the active site. Similar helices are found in T. reesei but not T. fusca beta-mannanase. By analogy with other beta-mannanases, the catalytic acid/base residue is E204 and the nucleophile residue is E318. The active site cleft of L. esculentum beta-mannanase most closely resembles that of the T. reesei isozyme. A model of substrate binding in LeMAN4a is proposed in which the mannosyl residue occupying the -1 subsite of the enzyme adopts the (1)S(5) skew-boat conformation.
Organizational Affiliation: 
Department of Botany, University of Guelph, Ontario, Canada.